Winter Menu
| House made foie gras | 29.00€ |
| Tartiflette green salad ans delicatessen | 20.00€ |
| Fondue, for 2 people, green salad and delicatessen | 36.00€ |
| Grilled salmon escalope, season vegetables | 19.00€ |
| Raclette, for 2 people, green salad and delicatessen | 36.00€ |
| Snails with parsley and garlic, a dozen | 20.00€ |
