Winter Menu
| House made foie gras | 29.00€ |
| Tartiflette green salad ans delicatessen | 20.00€ |
| Fondue, for 2 people, green salad and delicatessen | 36.00€ |
| Grilled salmon escalope, season vegetables | 19.00€ |
| Hot regional cheese "vacherin", potatoes, green salad and delicatessen | 29.50€ |
| Snails with parsley and garlic, a dozen | 20.00€ |

The meal was extraordinary, the frog menu was superb as usual, I highly recommend it. A warm welcome, you feel right at home in this place.
We have been several times and have never been disappointed.
Thank you to the team at Les Bergeronnettes and the management.
We will be back.
Christine and Jeff
Visited on 28/03/2026