Summer Menu
| Pan fried rib steak with parsely butter | 23.00€ |
| Grilled filet steak with parsley butter | 26.00€ |
| Grilled steak with parsley butter | 16.00€ |
| Grilled salmon escalope, season vegetables | 19.00€ |
| Caprpaccio served with french fries and green salad | 16.00€ |
| Tartare steak served with french fries and green salad | 23.00€ |

There were 12 of us at the table, and the service was impeccable from start to finish. One person in our group was gluten intolerant? No problem at all; the staff adapted seamlessly.
Friendly, professional, and efficient staff. The setting is superb, as is the entire region.
A place I highly recommend.